Lucy Omar is an Academic Advisor for the Food, Agricultural, and Biological Engineering graduate program. Arts and Sciences Honors Office. Lucy is originally from Akron, Ohio, where she graduated with a B.S. in Biology and a M.S. in Higher Education Administration from The University of Akron. She had the pleasure of advising undergraduate students in the College of Arts and Sciences at the Ohio State Univeristy and Kent State University before her current position. A self-proclaimed foodie, who in her spare time, enjoys discovering new restaurants and coffee shops in Columbus, walking in the Metroparks, and visiting her many nieces and nephews in Akron.